Archive for August, 2010

Pumpkin Rice – Food Children's Health

Pumpkins are very popular in the kitchen. Can be fried, boiled, steamed, fried or roasted. Small gourds can be eaten as a pumpkin or zucchini. pumpkin puree can be used in soups. In the Middle East is to make desserts such as pumpkin and used yaqtin Halawa. In China the leaves of pumpkin as [...]

Love Chinese Food – no need to count calories

Chinese food is healthy, and the answer is simple, no Chinese food is unhealthy. It 's a myth to say that Chinese food is healthy, but because those who can not cook, prepare food in an unhealthy way does not mean that Chinese food is unhealthy. Think for a moment on it. If Chinese [...]

The cooking of rice and chicken broth

Cooking rice II (4 persons 4 persons Chinese American)
1 cup long grain rice first Water
Wash the rice, as indicated in the recipe above. Put the rice in a large pan in an even layer. Add enough cold water to cover rice by 1 inch. Bring to a boil over [...]

The Mystery of Pad Thai sauce

Have you ever wondered if you need a plate of Pad Thai Pad Thai sauce delicious? Well, the answer is yes and no. For those who have tasted before, it is never, Pad Thai is a fried noodle surprise with a unique taste that is foreign in a very popular Thai food. For the [...]

How Raw Food Recipes for any occasion Get

Kevin: We could talk for hours. I've wanted for a bit 'more,' The conversation Raw Gourmet "and your new book and what someone can find there, because it is a great book. E 'for people who have the parties to make the themes and all that stuff will take great. And I think that [...]